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The Bear Creek Golf Club is accepting applications for our Sales Coordinator position. We are an 18 hole, mature club located on the northern boundary of the City of Grande Prairie, Alberta. We are searching for an energetic self-starter with a keen eye for detail.
With a new 250 seat Event Center open for the 2016 season, we require a sales person to sell and promote new and existing events in the newest and best Tournament and Banquet Facility in Grande Prairie. This position will report directly to the General Manager, and work closely with the Events Coordinator and Clubhouse Manager.
The right candidate will demonstrate a proven track record in sales, and be the kind of person who faces challenges head on and loves to expand their knowledge and expertise.
Valid Class 5 driver's license
Able to manage and give clear, concise direction to a daily staff & work with minimal supervision
Min 2 years of selling experience
Honest, reliable, trustworthy and self-motivated
Good understanding of projections and reporting
Outstanding communication skills
Sell and Promote Bear Creek Golf Club
Includes golf, banquets, meetings and weddings and Christmas/Birthday parties
Sell and promote Bear Creek Tournaments
Emailing and delivering tournament packages, and monthly follow ups
Sell Bear Creek Sponsorship/Advertising
Includes selling hole signs, cart signs, driving range signs as well as dropping off invoices and green fee passes
Coordinate golf tournaments with tournament coordinator around banquets, weddings, parties etc
This position includes excellent benefit package, golf privileges, and meal discounts
Rate of Pay:
Is negotiable, and commensurate with the candidate’s qualifications and experience
How to apply:
To apply please submit your application package consisting of a cover letter and current resume by email to
The Cook is responsible for the day to day cooking and prep work for the kitchen facility. The successful candidate will have the ability to work in a team environment. This position will report directly to the Clubhouse Manager.
DUTIES & RESPONSIBILITIES
Prepare & Serve food & beverages
Plan and prepare meal and specials for all events
Maintain professional appearance (staff uniforms) & demeanor at all times
Oversee the ordering/purchasing and inventory of kitchen supplies and food; monitor daily the food & beverage facility to ensure the quality of food & timeliness of service.
Daily cleaning, vacuuming, mopping & garbage removal of kitchen,
Ensure the food & beverage department runs smoothly, profitably, efficiently and within the guidelines of the law & service standards.
Booking tee times & checking in customers for golf course & RV Park
Rate of Pay:
Is negotiable, and commensurate with the candidate’s qualifications and experience. This is a full time position with 40-44/hours per week and offers a competitive wage
Discounted meals during working hours, golf privileges
How to apply:
To apply please submit your application package consisting of a cover letter and current resume by email to [email protected]
We are dedicated to providing a safe and enjoyable workplace for our staff and to maintain the best possible playing conditions for our Members and Guests